Industry Calendar

Event Details

Menus of Change
June 18-20 in Hyde Park, N.Y.
June 18, 2019 03:00 PM - 01:00 PM
The Culinary Institute of America
Hyde Park, N.Y.

Menus of Change is a ground-breaking initiative from The Culinary Institute of America and Harvard T.H. Chan School of Public Health that works to realize a long-term, practical vision integrating optimal nutrition and public health, environmental stewardship and restoration, and social responsibility concerns within the foodservice industry and the culinary profession.
Learn more at