The Idaho Potato Commission (IPC) realizes that costing out a menu is no easy task. So, they’ve developed a number of useful tools to take the guesswork out of purchasing the right Idaho potato. From carton to plate, operators can rely on the IPC Size Guide, Virtual Plate Sizing Guide (compares plate coverage of 50-count, 60-count and 70-count potatoes), and handy Cost Per Serving chart to specify the perfect Idaho potato for their needs.
The Idaho Potato Commission Size Guide can be downloaded directly from
foodservice.idahopotato.com. To order a copy of the Size Guide, Virtual
Plate Sizing Guide, and/or Cost Per Serving chart, email the Idaho Potato Commission
at email@example.com, or call 208-334-2350.
While on the site, operators can browse innovative potato menu applications in Idaho potato foodservice recipe database, download the comprehensive IPC Foodservice Tool Kit, and send Idaho potato culinary queries to Dr. Potato.